Eugenio Collavini Viticoltori srl
Collavini

Il Prosecco

GRAPES

Glera
 

ALCOHOL CONTENT

about 11% vol.

 

Serving temperature: 8 °C

 

 

Our Prosecco is fined on the lees for at least 4-6 months, during which the lees are favoured

by periodic agitation.

It is a classic aperitif, and pairs well with seafood dishes such as scallop mousses, warm salads and

shrimp risottos.

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Eugenio Collavini Viticoltori srl - Via Ribolla Gialla, 2 - 33040 Corno di Rosazzo (UD) P.IVA 00451600308 tel 0432753222 - fax 0432759792 -